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White pepper, strawberry, floral, violet, smooth texture, fresh

Tart red berries, wild herbs, earthy clay, crisp acidity, fresh fruit flavors

Baking spices, vanilla bean, black cherry, plum, fennel, cured meat, red licorice, cocoa

Dark berry fruit, earth, volcanic minerals, savory herbs, rich oak spice

Full bodied red blend - Black cherry, red plum, raspberry, peppery spice, Provencal herbs, licorice

Bright purple-red. Complex nose of red berries, leather, spices (vanilla, pepper, clove), and blackberry. Full-bodied, rounded tannins, balanced acidity, and a long finish with quince.

Dry White Wine - Bright orchard fruit, acacia blossoms, linden flower, smooth texture, and a fresh finish

Black currant, black cherry, violet, cedar, cigar box, firm tannins

Black cherry, dark jam, licorice, spices, fresh palate, dense tannins

: Natural Red Wine - Black cherry, blackberry, crunchy primary fruit, grippy tannins, bright acidity

Red fruits, vanilla, exotic spice, powerful, elegant

Light red wine - Black plum, red licorice, raspberry, red plum, hibiscus, pomegranate, cocoa powder, spice

Bright red berries, savory herbs, forest floor, baking spice, fresh acidity

Rich yellow-gold color. Aromas of mint, pineapple, and citrus. The palate is full and fresh, with buttery notes, suppleness, and a long, spicy, mineral finish.

Strawberry, raspberry, fresh fruit, vanilla

Red plum, blackberry, cinnamon, clove, menthol, velvety texture

Medium body; flavors of bright red fruit and spice with an elegant tannic finish.