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Vanilla fudge, candied orange, oak char, black pepper, almonds, honey, dates, cooked sweet corn.

Rye Whiskey - Deep amber color, honeyed ripe apricot, candied pineapple, mango, dark caramelized sugar, and warm toasted oak

Toasted Fig, Spiced Chocolate, Sarsaparilla, Pink Peppercorn

Cask Strength Blended Whisky - Burnt brown sugar, roasted marshmallow, maple, dark chocolate mocha, toasted oak, cinnamon, and smoldering wood phenols

Aged Single-Vintage Pot Still Craft Rum - Apricot, Dark Chocolate, Vanilla Bean, Cinnamon, Pipe Tobacco, Salted Butter

Apricot, coconut, vanilla, pineapple, banana, anise, praline, tobacco

Exotic fruit, quince, gingerbread, sautéed banana, crème caramel, lavender, dry tea finish

Orange peel, salted caramel, leather, toffee, allspice, amaretto, cacao

Smooth and soft with notes of citrus, vanilla, buttery caramel, marzipan, and toasted coconut.

Candied orange, fig, gingerbread, honey, almond, tonka bean, pipe tobacco

Butterscotch, caramel, toffee, apple, raisin, fig, walnut, stewed fruit

Fresh sugar cane, elegant fruit, warm vanilla, smoky peat, complex finish

Single Blended Rum - Grapefruit, caramelized orange, toffee, nougat, butterscotch, brown butter, leather, tobacco, tropical fruit

Vanilla bean, cinnamon, caramel, butterscotch, full body

Crushed walnuts, pecan pie, brown sugar, saddle leather, old wood, tobacco

Complex and exceptionally smooth, with notes of buttery oak, dark chocolate, caramel, orange zest, and a peppery spice finish.

Aged Caribbean Rum - Mango, passion fruit, orange peel, vanilla, peach, rancio, peppermint

Butterscotch, banana bread, papaya, charred pineapple, clove, tobacco

Butterscotch, coffee, vanilla, allspice, hazelnut, cacao, pomegranate, tropical fruit

Premium Aged Jamaican Rum - Toasted oak, dried fruit, hazelnut, dark cocoa, molasses, orange peel, vanilla, coffee

Pecan pie, caramel, fresh pineapple, mango, cinnamon, creme brulee, bright pepper

High-Ester Pure Single Rum (Marque <>H) - Green Mango, Pickled Lemon, Overripe Pineapple, Allspice, Espresso, Cured Tobacco

Aromatic nose of mint and caramel. Palate of vanilla, brine, and Sichuan peppercorn, with a finish of spun sugar and eucalyptus.

A savory nose of grilled sweet pepper and cane. A rich palate of salted caramel, mocha, and tobacco, leading to a light, smoky finish.

Single Cask Aged Rum - Rich and unadulterated with deep oak complexity

Floral and fresh, with notes of flowering vines, pear, plum, and subtle vanilla

Fresh lime, tart citrus, spicy, light wood, fresh sugar cane

Single Blended Rum - Caramelized orange peel, nougat, nutmeg, cinnamon, citrus, white peach, lychee, dark fruit, cocoa, oak