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High-Proof Bourbon Whiskey - Toffee, black cherry, charred oak, toasted pecan, clove spice, vanilla, lemon zest

Pecan pie, caramel, fresh pineapple, mango, cinnamon, creme brulee, bright pepper

Butterscotch, banana bread, papaya, charred pineapple, clove, tobacco

Cask Strength Pot Still Rum - Vanilla custard, floral notes, cracked black pepper, fresh herbs, toasted oak, sugarcane juice

Complex and exceptionally smooth, with notes of buttery oak, dark chocolate, caramel, orange zest, and a peppery spice finish.

Single Blended Rum - Grapefruit, caramelized orange, toffee, nougat, butterscotch, brown butter, leather, tobacco, tropical fruit

Cinnamon, peppercorn, ripe fruit, ginger, smooth texture

Fresh lime, tart citrus, spicy, light wood, fresh sugar cane

Fresh sugar cane, elegant fruit, warm vanilla, smoky peat, complex finish

Aged Caribbean Rum - Mango, passion fruit, orange peel, vanilla, peach, rancio, peppermint

Smooth and soft with notes of citrus, vanilla, buttery caramel, marzipan, and toasted coconut.

Aromatic nose of mint and caramel. Palate of vanilla, brine, and Sichuan peppercorn, with a finish of spun sugar and eucalyptus.

Warm baking spices, complex vanilla, toasted wood, smooth texture, elegant finish

Rich layers of baking spice, graham, caramel, and tobacco, with a pleasing, smooth finish.

Empire Rye Whiskey - Bright orange, crisp apple, clove, brown sugar, vanilla, and pronounced rye spice

Vanilla, toffee, caramel, orange peel, baking spices, pepper, seasoned oak

Nose of ripe banana and allspice. Palate of ginger, vanilla, and dark chocolate, with a long, waxy finish.

Warm biscuit, bright fruit, mild peppery spice, mellow, clean finish

Aromatic malt, bright fruit, deep sherry sweetness, complex, long finish

Double-retort copper pot still and twin Coffey column still

: Blended Scotch Whiskey - Honey, soft oak, ripe red berries, gentle spice, citrus peel, floral notes

Warm vanilla, dried grapes, rich prune, complex dried fruit finish

Nose of vanilla, oak, and citrus. Palate of rich caramel, toffee, vanilla, and stone fruit. Finish of charred oak, honey, cherry, and cinnamon

Ripe pineapple, lime zest, jasmine, passion fruit, mango, cocoa nibs, saline