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Vodka & Lemonade Cocktail - Tart lemon pulp, Meyer lemon zest, ripe summer strawberry, vibrant red raspberry, earthy blueberry skin

Mineral-Driven Craft Vodka - White pepper, tonka bean, silky vanilla cream, fresh grass clippings, citrus peel, clean dry finish

Natural bitter liquor - Features Lake Garda lemons, sweet vanilla, bitter thistle, gentian, and Timut pepper.

Cocoa bean, vanilla, ripe fruit, cayenne pepper heat, plum, bitter chocolate, ginger

Savory red pepper, clean grain, building heat, dry finish, lingering tingle

Cooked agave, butterscotch, rich fruit, and roasted agave

Flavored Coffee Vodka - Dark roasted coffee, cocoa powder, toasted hazelnut, semi-dry finish

Real-Fruit Infused Lemon Vodka - Meyer lemon zest, crisp citrus acidity, subtle corn sweetness, tart citrus oil finish

Pure, natural agave flavors

Warm baking spices, complex vanilla, toasted wood, smooth texture, elegant finish

Single Origin High-Proof Pure Pot Still Rum - Green olive brine, lactic funk, fermented plantain, lemongrass, lime zest, pine sap, white peppercorn

Honey, chocolate, turmeric, curry, bay leaf, candied ginger, walnut, apricot

Ultra-Rare Cask Strength Blended Aged Rum - Baking spice, caramel, vanilla bean, toffee, overripe banana, polished leather, and dry pipe tobacco

Grassy funk, salted caramel, grilled pineapple, charred oak

Nose: Slight hint of white chocolate. Palate: Hint of sweetness on the front, long and soft finish, astounding mouthfeel.

Steamed rice, honeydew melon, green apple, star anise, honeysuckle

Crushed walnuts, pecan pie, brown sugar, saddle leather, old wood, tobacco

Exotic fruit, quince, gingerbread, sautéed banana, crème caramel, lavender, dry tea finish

Candied orange, fig, gingerbread, honey, almond, tonka bean, pipe tobacco

Baked banana, golden apple, clove, white pepper, lemon oil, smoke, earth

Baked strawberry pie, earthy rhubarb, sea salt, juicy, dry finish

Aged Caribbean Rum - Mango, passion fruit, orange peel, vanilla, peach, rancio, peppermint

Pecan pie, caramel, fresh pineapple, mango, cinnamon, creme brulee, bright pepper

Cask Strength Blended Whisky - Burnt brown sugar, roasted marshmallow, maple, dark chocolate mocha, toasted oak, cinnamon, and smoldering wood phenols

High-Ester Pure Single Rum (Marque <>H) - Green Mango, Pickled Lemon, Overripe Pineapple, Allspice, Espresso, Cured Tobacco

Burnt sugar, mineral, toffee, coffee with cream, and industrial notes

Fresh lime, cane flower, anise, stewed banana, grilled pineapple, mineral, orange creamsicle

Rhum Traditionnel - Golden amber, cola, rich vanilla, cinnamon, nutmeg, and subtle citrus zest with a crisp finish