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Zesty orange, warming spices, rich citrus, and subtle sweetness

Tart red berries, wild herbs, earthy clay, crisp acidity, fresh fruit flavors

Clean pine resin, subtle lavender, sweet coconut, crisp finish

Tart red cherry, blue fruit, crushed flowers, fresh mint, weightless texture

Bright red grapefruit zest, aromatic citrus, clean fruit finish

Tart lime, cooling mint, subtle sweetness, fresh juice character

Tart lime, sweet tangerine, floral orange blossom, clean agave finish

Balanced, fresh, complex citrus and tea notes; smooth; green apple and pineapple presence; refreshing.

Fragrant, complex, tangy, bright strawberry, raspberry, blueberry, blackberry

Slight kick followed by a smooth, pure raisin finish

White peach, golden pear, green apple, fine bubbles, crisp finish

Sweet, tart, earthy, nutty, vanilla, dark fruit

Earthy, savory, and complex. Mild mushroom umami, herbal layers, and a balanced sweetness.

Toasted coconut, smooth dark chocolate, caramel, fresh finish

Rich honey, warm island spices, fruity grape notes, light nuttiness

Stir-fried pineapple, soy, tepache, umami, brioche, nutty finish

Burnt caramel, overripe banana, dried apricot, cinnamon, dark raisin, woody finish

Hazy amber. Aromas of dry apple and hay. The palate is balanced with notes of sweet apple, vanilla, and fine tannins, with a soft carbonation

Bourbon Cocktail - Rich oak, soft vanilla, bright lemon, and velvety wildflower honey

Exotic floral aroma, sweet ylang ylang, heady perfume, crisp finish

Generous, immediate, expansive, persistent Williams pear flavor

Tart cranberry, zesty lime, rich blood orange, smooth vodka finish

Tropical pineapple, spicy ginger warmth, clean fresh juice finish.

Cool spearmint, crisp herbal notes, refreshing finish, clean aroma

Warm bourbon oak, sweet honey, tart lemon, rich date caramel

Chef-Inspired Craft Aperitif - Tart hibiscus, citrus tea, floral pollen, and sweet raw honey