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Delicate and smooth rice whiskey - Floral, fragrant, subtle oak, velvety smooth, clean sweetness

Notes of graham, vanilla, cinnamon, and maple. Creamy mouthfeel. Aromas include spice, coffee, lemon, and honey.

Sweet oak, bright fruit, vanilla, and soft spice

Sweet vanilla, light honey, dried fruit, smoky peat, and a rounded finish

Blended Japanese Whisky - Baked apple, butterscotch, clove, cinnamon, and gentle smoke

Dark caramel, sweet oak, and charred wood on the nose. Lush palate with honey, apple, orange, roasted nuts, and cinnamon. Long, relaxed finish.

Vanilla, rum raisin, dried apricot, roasted caramel, allspice, warm oak

Fresh bread, toffee, butterscotch, buttery caramel, honey, savory finish

Color is amber and copper. Aromas of orange peel, butterscotch, and deep vanilla. Taste is rich, spicy caramel, and creamy toffee, with a smooth, warming finish.

Aromas of deep vanilla and caramel oak. A palate of vanilla, caramel, honey, and orange, with a soft, lingering finish of oak and dried fruit.

Red berries, dried spice, caramel, and sweet oak on the nose. Palate of red fruit, rye spice, honey, and toffee. Soft, long finish.

Tart cherry, dark chocolate, and leather with notes of coffee bean, baking spice, smoky vanilla, and ground cinnamon

Caramel, peach, toffee, hazelnut, and honey-soaked oak

Rich layers of baking spice, graham, caramel, and tobacco, with a pleasing, smooth finish.

Rich notes of caramel, vanilla, and ripe stone fruit, with a hint of smoke and a warm, toasted oak finish

Vanilla fudge, candied orange, oak char, black pepper, almonds, honey, dates, cooked sweet corn.

Nose of clove, vanilla, anise, and pepper. Palate is candied spices and citrus, leading to a smooth finish with licorice hints.

Dark fruit, caramel, sharp honey, chocolate, marzipan, toasted oak, hazelnut, apple

Creamy, spun sugar, soft spice, spiced pear, woody vanilla

Aromas of toasted sugar and candied cherry. A palate that begins sweet with bourbon-like notes and finishes with a rye-like spice

Deep butterscotch and vanilla, with notes of caramel, dried fruit, and a smooth, sweet finish.

Aromatic malt, bright fruit, deep sherry sweetness, complex, long finish

Lemon cake, cooked citrus, candied pecan, cacao nibs, chocolate orange

Nose of vanilla, oak, and citrus. Palate of rich caramel, toffee, vanilla, and stone fruit. Finish of charred oak, honey, cherry, and cinnamon

Vanilla, caramel, oak, herbaceous notes, honey, roasted nuts, spice