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Plum & Green Tea Liqueur - Crisp green tea, sweet plum, bright tartness, dry elegant finish

Balanced, fresh, complex citrus and tea notes; smooth; green apple and pineapple presence; refreshing.

Bright, earthy, and gently sweet, with a distinct, pleasant matcha bitterness and a smooth, creamy texture.

Savory Herbal Liqueur - Savory shiitake dashi, resinous mastic gum, fresh bay leaf, wild rosemary, earthy gentian bitterness, and a rich, rounded honey-maple finish

Alpine Botanical & Hay Liqueur - Sun-Cured Hay, Green Tea, Cocoa, Wild Honey, Cinnamon, Dried Chamomile

A complex and powerful tapestry of herbal, sweet, and spicy notes with a long, warming finish.

Clean pine resin, subtle lavender, sweet coconut, crisp finish

Rich honey, warm island spices, fruity grape notes, light nuttiness

Botanical Liqueur - Herbal shiso, resinous mastiha, mint, eucalyptus, anise, myrrh, cinnamon, delicately bitter finish

Exotic spice, resinous cedar, cooling mint, savory herbs, complex finish

Premium Sake-Based Plum Liqueur - Tart green plum, marzipan, juicy nectarine, almond, white floral notes, crisp acidity

Bitter Liqueur - Zesty orange, vanilla, complex herbs, bittersweet, velvety texture

: Aperitivo - Bitter orange peel, gentian, dark rhubarb, floral botanicals, earthy wood spice, velvety herbal finish

Ripe strawberry, woody quassia, green nettle, jasmine, rose, bitter finish

Earthy spearmint, fresh green herbs, soft sweetness

Marzipan, sweet cherry, tree fruit, complex, balancing bitter finish

Distinct gentian bitterness, lemon zest, wild flowers, earthy spice

Bittersweet Amaro - Dark Caramel, Roasted Chicory, Dried Fig, Gentian Root, Vegetal Bitterness, Cocoa

A balanced bittersweet profile with pronounced notes of orange peel, vanilla, and coriander, leading to a smooth, herbaceous finish.

Fresh elderflower, bright citrus, ripe pear, balanced sweetness, smooth

Herbal Liqueur - Grassy herbs, sweet coconut, vanilla, caramel, almond, white pepper

Traditional Maraschino Liqueur - Dried sour cherry, crushed cherry pit, bitter almond, roasted nuttiness, orange blossom marmalade, and dark chocolate with a sharp, dry-spirit finish

Natural bitter liquor - Features Lake Garda lemons, sweet vanilla, bitter thistle, gentian, and Timut pepper.

Cold Brew Coffee Liqueur - Dark roasted espresso beans, dark cacao nibs, caramel toffee, pipe tobacco, and a dry, tannic, bittersweet roast finish

Sweet and tart, fresh pomegranate, ruby red fruit, clean finish

Digestif - Menthol, Eucalyptus, Bitter Gentian, Rhubarb Root, Dark Coffee, Cinchona Bark

Allspice Liqueur - Cinnamon, clove, nutmeg, warm baking spices, balanced sweetness