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Mango, passion fruit, orange peel, vanilla, peach, rancio, peppermint

Orange peel, salted caramel, leather, toffee, allspice, amaretto, cacao

Vanilla fudge, candied orange, oak char, black pepper, almonds, honey, dates, cooked sweet corn.

Aged Dark Rum - Toffee, toasted oak, vanilla, orange zest, peppery spice, hint of coffee

Color is amber and copper. Aromas of orange peel, butterscotch, and deep vanilla. Taste is rich, spicy caramel, and creamy toffee, with a smooth, warming finish.

Honey, chocolate, turmeric, curry, bay leaf, candied ginger, walnut, apricot

Vanilla, toffee, caramel, orange peel, baking spices, pepper, seasoned oak

Aromas of deep vanilla and caramel oak. A palate of vanilla, caramel, honey, and orange, with a soft, lingering finish of oak and dried fruit.

Apricot, coconut, vanilla, pineapple, banana, anise, praline, tobacco

Nose of vanilla, oak, and citrus. Palate of rich caramel, toffee, vanilla, and stone fruit. Finish of charred oak, honey, cherry, and cinnamon

Nose of ripe banana and allspice. Palate of ginger, vanilla, and dark chocolate, with a long, waxy finish.

Vanilla, caramel, oak, herbaceous notes, honey, roasted nuts, spice

Butterscotch, banana bread, papaya, charred pineapple, clove, tobacco

Beeswax, candied pear, camphor, smoked meat, pineapple, banana, hot brown sugar

Cocoa bean, vanilla, ripe fruit, cayenne pepper heat, plum, bitter chocolate, ginger

A savory nose of grilled sweet pepper and cane. A rich palate of salted caramel, mocha, and tobacco, leading to a light, smoky finish.

Aromatic nose of mint and caramel. Palate of vanilla, brine, and Sichuan peppercorn, with a finish of spun sugar and eucalyptus.

Banana bread, chocolate, coffee, cinnamon bark, black pepper

Caramelized pineapple, black tea, oak, vanilla, honey, raisin, guava, toasted cinnamon

Pecan pie, caramel, fresh pineapple, mango, cinnamon, creme brulee, bright pepper