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Smooth and soft with notes of citrus, vanilla, buttery caramel, marzipan, and toasted coconut.

Cooked agave, dark chocolate, roasted coffee, dried fruit, and orange peel

Coconut Cream, Caramelized Banana, Ripe Mango, Candied Lime

Plum, apricot, almond, vanilla, caramelized fruit, subtle smoke, oak

Delicate and smooth rice whiskey - Floral, fragrant, subtle oak, velvety smooth, clean sweetness

Fresh lime, tart citrus, spicy, light wood, fresh sugar cane

Almonds, vanilla, raisins, bananas, strong wood, smoky finish

Empire Rye Whiskey - Bright orange, crisp apple, clove, brown sugar, vanilla, and pronounced rye spice

Color is amber and copper. Aromas of orange peel, butterscotch, and deep vanilla. Taste is rich, spicy caramel, and creamy toffee, with a smooth, warming finish.

Nose of vanilla, oak, and citrus. Palate of rich caramel, toffee, vanilla, and stone fruit. Finish of charred oak, honey, cherry, and cinnamon

Vanilla, coconut, toasted almond, cocoa, and spicy oak

Rich layers of baking spice, graham, caramel, and tobacco, with a pleasing, smooth finish.

Vanilla, caramel, oak, herbaceous notes, honey, roasted nuts, spice

Sweet agave, jasmine, maple, red fruit acidity, and vanilla

Warm biscuit, bright fruit, mild peppery spice, mellow, clean finish

Toasted Fig, Spiced Chocolate, Sarsaparilla, Pink Peppercorn

Banana Chip, Caramelized Starfruit, Toasty Cedar, Roasted Nut

Caramel, Soft Papaya, Nut Butter, Pineapple Cake

Nose of ripe banana and allspice. Palate of ginger, vanilla, and dark chocolate, with a long, waxy finish.

Dark caramel, sweet oak, and charred wood on the nose. Lush palate with honey, apple, orange, roasted nuts, and cinnamon. Long, relaxed finish.

Banana bread, chocolate, coffee, cinnamon bark, black pepper

Pecan pie, caramel, fresh pineapple, mango, cinnamon, creme brulee, bright pepper

Premium Aged Blended Rum - Butterscotch, vanilla, red apple, orange rind, cinnamon, and roasted nuts