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Natural Orange Wine - Dried orange peel, toasted hazelnut, sourdough bread, tangy citrus, firm tannins

Apricot, jasmine, green apple, anise, almond, crisp finish

Floral, green apple, apricot, pear, crisp acidity

Sparkling Wine - Golden apple, white peach, light honey, crisp citrus, mineral undertones

Dry White Wine - Round and weighty mouthfeel with aromas of fresh citrus zest, savory bay leaf, and crushed flint

Ripe red fruit, coffee, balsamic, smoked flavors, silky tannins

Green apple, crisp, highly mineral, savory acidity, dry, fresh

Aromatic and crisp white wine. Pear, mango, pineapple, jasmine, lemon peel, crisp acidity

Mineral-driven white wine - Meyer lemon, apricot, white flowers, ocean spray, white pepper

Strawberry, watermelon, bone dry, crisp acidity, aromatic

Sparkling Wine - Bright yellow, eldSparkling Wine -Bright yellow, elderflower, acacia, golden apple, pineapple, orange, erflower, acacia, golden apple, pineapple, orange, crisp and refreshing bubbles

Bright citrus, rich pear, tropical fruit, vanilla, baking spice

Guava, crushed pineapple, ruby grapefruit, crisp finish

Chiffon yellow color. Nose of candied ginger, jasmine, and pineapple. Palate of navel orange, ripe peach, lime pith, and juniper. Supple texture with a long, tight finish.

Deep butterscotch and vanilla, with notes of caramel, dried fruit, and a smooth, sweet finish.

Dry White Wine - Green apple, gooseberry, Meyer lemon, honeysuckle, pear skin, white violet, ginger, stone fruit

A robust profile of spice and pepper, with notes of citrus, butterscotch, and a warm, charred oak finish

Crisp Sparkling Wine - Crisp green apple, juicy peach, ripe lemon, and fresh honeysuckle blossoms