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Raspberry coulis, dark cherry, hazelnut chocolate, pancetta, sandalwood, paprika, fine tannins

Baking spices, vanilla bean, black cherry, plum, fennel, cured meat, red licorice, cocoa

Red fruits, vanilla, exotic spice, powerful, elegant

Dark fruit, blueberry, black pepper, dark chocolate, cedar, graphite, savory tannins

Green apple, crisp, highly mineral, savory acidity, dry, fresh

Ripe strawberry, woody quassia, green nettle, jasmine, rose, bitter finish

Red cherry, pomegranate, small berries, floral, crisp acidity

Dry White Wine. Citrus, melon, high acidity, aromatic and taut

Zesty orange, warming spices, rich citrus, and subtle sweetness

Rich red berries, tart blackcurrant, delicate floral hibiscus, and aromatic spices

Dry Rose Wine - White peach, grapefruit, spring flowers, lemon, and salty minerality

Slight kick followed by a smooth, pure raisin finish

Hibiscus, peach, crunchy fruit, silky texture, saline minerality

Highly aromatic with the bright acidity and flavor of fresh alpine strawberries, supported by the textural complexity of a vermouth base

Aperitif - Sicilian blood orange, tropical mango, sweet passion fruit, balanced crisp sourness

Intense concentration with a prominent almond note

Sake cocktail - Bright yuzu citrus, crisp acidity, light body, refreshing finish

Zesty lemon, fresh verbena, ginger, white pepper, and herbal spices