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Double Aged Tropical Rum - Honeyed gold, warm raisins, exotic fruits, sweet vanilla, molasses, toasted oak, and a round finish

Traditional Dry Jamaican Pot Still Rum - Intense black banana, flambeed pineapple, warm baking spice, bitter cacao, dry wood, and rich Jamaican ester funk

Double Aged Barbadian Rum - Golden amber, tropical fruits, vanilla, rich caramel, sweet brown sugar, toasted coconut, and subtle oak wood

Nose: Dried fruit, orange peel, chocolate, vanilla, plum, and caramel. Palate: Rich, smoked molasses, caramel, ripe fruit, and a smooth, warm, sweet finish.

Mandarin jam, pistachio, star anise, and oxidative sherry notes

Aged Caribbean Rum - Mango, passion fruit, orange peel, vanilla, peach, rancio, peppermint

Treacle, fermented cane juice, allspice, honey, heavy texture

Dark stone fruit, smoky wood, burnt cane, treacle, gingerbread, tobacco, roasted nuts

Raisin Bran, vanilla custard, sweet plantain, Oloroso Sherry, coconut, treacle

Toasted walnut, warm oak, vanilla bean, anise, sea salted chocolate

Pale straw color, toasted coconut, mango, pineapple, vanilla, green sugar cane, earthy grass, and subtle oak

Beeswax, candied pear, camphor, smoked meat, pineapple, banana, hot brown sugar

Fresh sugar cane, elegant fruit, warm vanilla, smoky peat, complex finish

Crushed walnuts, pecan pie, brown sugar, saddle leather, old wood, tobacco

Candied orange, fig, gingerbread, honey, almond, tonka bean, pipe tobacco

Honey, chocolate, turmeric, curry, bay leaf, candied ginger, walnut, apricot

Vibrant and funky silver rum - Honey, brown sugar, roasted sweet potato, tropical fruits, grass, truffle, black garlic

Overproof Demerara Rum - Raw brown sugar, burnt caramel, dried fruits, exotic spices, vanilla, baked apples

Exotic fruit, quince, gingerbread, sautéed banana, crème caramel, lavender, dry tea finish

Apricot, coconut, vanilla, pineapple, banana, anise, praline, tobacco

Fresh lime, cane flower, anise, stewed banana, grilled pineapple, mineral, orange creamsicle

Grassy funk, salted caramel, grilled pineapple, charred oak

Premium Blended Jamaican Rum - Dried apricot, fresh peach, dark molasses, citrus zest, toasted nuts

Aged Caribbean Blended Rum - Deep mahogany, tropical fruit, caramel, vanilla, dark chocolate, earthy grass, and warm spice

Baked banana, golden apple, clove, white pepper, lemon oil, smoke, earth