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Marzipan, sweet cherry, tree fruit, complex, balancing bitter finish

Premium Chocolate Cream - Rich dark chocolate, roasted pistachio, sweet Italian cream, subtle spice

Toasted coconut, smooth dark chocolate, caramel, fresh finish

Banana nut bread, dried apricot, toffee, roasted nuts, brown spice, sugared butter

Dark stone fruit, smoky wood, burnt cane, treacle, gingerbread, tobacco, roasted nuts

Damp earth, fresh grass, honey, citrus, asparagus, smoke, cooked agave, nuts

Cask Strength Blended Whisky - Burnt brown sugar, roasted marshmallow, maple, dark chocolate mocha, toasted oak, cinnamon, and smoldering wood phenols

Fresh herbs, pine nut, creamy butter, almond, orange peel, roasted yam, caramel

Roasted nuts, toasted grain, dry finish, deep umami, soft texture

Nose: biscotti, honey cake, nutty almond. Palate: luscious honey, toasted sesame, fresh ginger, chamomile

Coconut Liqueur - Toasted coconut, cut grass, roasted nuts, fresh meringue, sugar cane

Vanilla, caramel, oak, herbaceous notes, honey, roasted nuts, spice

Marzipan, creamy almond milk, vanilla, white flowers, sea salt, light bitterness

Young leather, caramel, white flowers, toasted nuts, mellow smoke

Mandarin jam, pistachio, star anise, and oxidative sherry notes

Crushed walnuts, pecan pie, brown sugar, saddle leather, old wood, tobacco

Premium Aged Jamaican Rum - Toasted oak, dried fruit, hazelnut, dark cocoa, molasses, orange peel, vanilla, coffee

Premium Blended Jamaican Rum - Dried apricot, fresh peach, dark molasses, citrus zest, toasted nuts

Butterscotch, coffee, vanilla, allspice, hazelnut, cacao, pomegranate, tropical fruit

Bitter almond, marzipan, marigold, juicy peach, cherry, vanilla, dough

Dark caramel, sweet oak, and charred wood on the nose. Lush palate with honey, apple, orange, roasted nuts, and cinnamon. Long, relaxed finish.

Fruit compote, prunes, walnuts, grassy, almond, citrus, cinnamon, gingerbread, clean finish

: Flavored Rum - Fresh coconut, toasted almond, rich natural sweetness, and a smooth finish

Herbal Liqueur - Grassy herbs, sweet coconut, vanilla, caramel, almond, white pepper

Exotic spice, resinous cedar, cooling mint, savory herbs, complex finish

Brazil nut, toasted almond, star anise, molasses, fresh cane, warm spice