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Marzipan, sweet cherry, tree fruit, complex, balancing bitter finish

Aperitif - Sicilian blood orange, tropical mango, sweet passion fruit, balanced crisp sourness

Marzipan, creamy almond milk, vanilla, white flowers, sea salt, light bitterness

Zesty orange, herbal complexity, vanilla, bittersweet, velvety texture

Bright, earthy, and gently sweet, with a distinct, pleasant matcha bitterness and a smooth, creamy texture.

Lemon Liqueur Digestif -Bright lemon zest, fresh lemon blossom, crisp tartness, balanced sweetness, citrus oil viscosity

Coconut Liqueur - Toasted coconut, cut grass, roasted nuts, fresh meringue, sugar cane

Clean pine resin, subtle lavender, sweet coconut, crisp finish

Italian Wine-Based Bitter Aperitivo - Blood Orange, Gentian Root, Rhubarb, Dried Cherry, Alpine Herbs

Premium Chocolate Cream - Rich dark chocolate, roasted pistachio, sweet Italian cream, subtle spice

Fresh elderflower, bright citrus, ripe pear, balanced sweetness, smooth

Savory Herbal Liqueur - Savory shiitake dashi, resinous mastic gum, fresh bay leaf, wild rosemary, earthy gentian bitterness, and a rich, rounded honey-maple finish

Ripe strawberry, woody quassia, green nettle, jasmine, rose, bitter finish

Rich honey, warm island spices, fruity grape notes, light nuttiness

Wormwood, bitter herbs, aromatic, complex, luxurious texture

Toasted coconut, smooth dark chocolate, caramel, fresh finish

Premium French Ginger Liqueur - Fresh baby ginger, wildflower honey, Tahitian vanilla, dried apricot, lemon zest, warm oak

Traditional Maraschino Liqueur - Dried sour cherry, crushed cherry pit, bitter almond, roasted nuttiness, orange blossom marmalade, and dark chocolate with a sharp, dry-spirit finish

Allspice Liqueur - Cinnamon, clove, nutmeg, warm baking spices, balanced sweetness

Plum & Green Tea Liqueur - Crisp green tea, sweet plum, bright tartness, dry elegant finish

: Aperitivo - Bitter orange peel, gentian, dark rhubarb, floral botanicals, earthy wood spice, velvety herbal finish

Sun-ripened blueberry, citrus zest, tart raspberry, and sweet grape

Sweet cocoa powder, buttery dark chocolate, rich vanilla bean, thick texture

Alpine Botanical & Hay Liqueur - Sun-Cured Hay, Green Tea, Cocoa, Wild Honey, Cinnamon, Dried Chamomile

Digestif - Menthol, Eucalyptus, Bitter Gentian, Rhubarb Root, Dark Coffee, Cinchona Bark

Craft Liqueur - Raw ginger root, zesty citrus peel, warm cane sugar, lingering black pepper heat