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Dry White Wine. Citrus, melon, high acidity, aromatic and taut

: Full-bodied Napa Valley Red - Blackberry, chocolate, violet, and graphite with creamy tannins

Bright red berries, savory herbs, forest floor, baking spice, fresh acidity

Mineral-driven white wine - Meyer lemon, apricot, white flowers, ocean spray, white pepper

Artisanal Single Blended Rum - Dried lavender, rosita de cacao, orange compote, buttery brioche, red currant, and numbing Szechuan peppercorn spice

High-Rye Small Batch Bourbon - Dark caramel, toasted vanilla, baking spices, rich cocoa, dry oak finish

Artisanal Single Blended Rum - Bruised banana, candied ginger, fresh sugarcane stalk, pipe tobacco, dark cocoa nibs, toasted walnut, and cracked pepper

Wild cherry, strawberry, mineral notes, silky texture, refined tannins

Caramel, roasted nuts, aniseed, ripe plum, currant, mellow sweetness

Strawberry, raspberry, fresh fruit, vanilla

Mixed berry jam, rosewater, tangerine peel, cola, woodsmoke, anise, silky tannins

Brut Grower Champagne - Vinous fruitiness, fresh acidity, and a clean mineral finish

Ripe red fruit, coffee, balsamic, smoked flavors, silky tannins

Full-Bodied Dry Red Wine - Concentrated blackberry, cassis, black tea, espresso, graphite, structured tannins

High ester fruit, toasted oak, mountain herbs, and savory spice

Flint, limestone slate, fresh acidity, rich texture, unctuous, mineral driven

Dark fruit, caramel, sharp honey, chocolate, marzipan, toasted oak, hazelnut, apple

Aromatic and crisp white wine. Pear, mango, pineapple, jasmine, lemon peel, crisp acidity

Single Estate Reposado Tequila - Caramelized cooked agave, butterscotch, poached pear, cinnamon bark, vanilla bean, subtle oak, creamy finish

Aromas of wild black cherry, cherry, and subtle herbs.6 The palate is soft, full-bodied, and persistent

Artisanal Single Cask Rum - Green mango skin, dark Bing cherries, wet clay, pipe tobacco, aromatic Angostura-like baking spice, and spiced vanilla

Caramel, dates, and nutmeg on the nose. Palate of cocoa, dried fruit, and natural agave sweetness.

Ripe red and black fruits, blue flowers, black pepper, coffee, silky tannins

Dry White Wine - Bright orchard fruit, acacia blossoms, linden flower, smooth texture, and a fresh finish

Blackberries, black plum, tobacco, rich dark fruit, black pepper spice

Cask Strength Blended Whisky - Burnt brown sugar, roasted marshmallow, maple, dark chocolate mocha, toasted oak, cinnamon, and smoldering wood phenols