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Artisanal Single Blended Rum - Sweet roasted corn, green sugarcane stalk, dried cherries, toasted oak tannin, dark baking chocolate, and savory resinous spice

Aromas of wild black cherry, cherry, and subtle herbs.6 The palate is soft, full-bodied, and persistent

Black currant, black cherry, violet, cedar, cigar box, firm tannins

Black cherry, dark jam, licorice, spices, fresh palate, dense tannins

Dark berry fruit, earth, volcanic minerals, savory herbs, rich oak spice

Deep ruby, red fruit, floral, spicy notes, bright acidity, silky tannins

Medium-bodied red wine -Dark cherry, plum, cloves, licorice, mocha, and floral spice

Blood orange, wild blackberry, cardamom, eucalyptus, violet, savory finish

Elegant, lush texture, crunchy tannins, bright fruit, granite minerality

Red cherry, floral rose, balsamic, mineral earth, and silky tannins

High ester fruit, toasted oak, mountain herbs, and savory spice

Artisanal Single Blended Rum - Bruised banana, candied ginger, fresh sugarcane stalk, pipe tobacco, dark cocoa nibs, toasted walnut, and cracked pepper

Premium Aged Jamaican Rum - Toasted oak, dried fruit, hazelnut, dark cocoa, molasses, orange peel, vanilla, coffee

Caramelized pineapple, black tea, oak, vanilla, honey, raisin, guava, toasted cinnamon

Brut Grower Champagne - Vinous fruitiness, fresh acidity, and a clean mineral finish

Toasted walnut, warm oak, vanilla bean, anise, sea salted chocolate

Artisanal Single Blended Rum - Dried lavender, rosita de cacao, orange compote, buttery brioche, red currant, and numbing Szechuan peppercorn spice

Single Cask Aged Rum - Rich and unadulterated with deep oak complexity

Warm biscuit, bright fruit, mild peppery spice, mellow, clean finish

Single Cask Artisanal Rum - Star anise, ground nutmeg, green cardamom, milled oats, banana bread, green olive, beeswax, and orange oil

Aged Dark Rum - Toffee, toasted oak, vanilla, orange zest, peppery spice, hint of coffee

Barbecue smoke, butterscotch, grilled pineapple, stewed pears, salted caramel

Single Malt Scotch Whisky - Rich heather honey, toasted oak, dark chocolate, candied orange peel, and warm baking spice with a silky finish

Highland Single Malt Scotch - Heather honey, stewed orchard pears, toasted malt, vanilla fudge, Seville orange peel, and faint soft peat smoke