Boozy Boba Tea

The Boozy Boba Tea is a sophisticated and refreshing twist on the modern tea shop favorite, highlighting the delicate floral notes of Lychee Boba Pops. This chilled highball balances the earthy clarity of green tea with a soft honey sweetness and bright citrus, creating an elegant, multi-textured drink perfect for afternoon sipping.


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Boozy Boba Tea

Ingredients

Other Ingredients

  • 4.0 oz Iced Green Tea
  • 2.0 oz Silver Rum
  • 0.5 oz Honey Simple Syrup
  • 0.5 oz Lemon Juice
  • Lemon Wedge
  1. Prepare the honey simple syrup by mixing equal parts honey and water over low heat until dissolved; let cool.
  2. Combine the iced green tea, vodka (or silver rum), honey simple syrup, and lemon juice in a shaker with ice.
  3. Shake well until thoroughly chilled.
  4. Place the Lychee Boba Pops at the bottom of a highball glass.
  5. Fill the glass with fresh ice.
  6. Strain the shaken mixture into the glass.
  7. Garnish with a lemon wedge and serve with a wide boba straw.
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